| Name | Coffee Filter Paper |
| Thickness | 0.30-0.32 mm |
| Size | 120*155 mm |
| Gram | 50g/sqm |
| Color | brown, white |
| Packing | 100pc/bag |
| Material | Original wood pulp |
| Usage | Filterring coffee,and tea |
| Capacity | 3 - 4 cups |
Main Features
1) Reduce the intake of coffee alcohol and coffee white alcohol to
protect cardiovascular health.
2) Effective filtration of impurities from brewing coffee.
3) Not only retains the flavor of the coffee itself but also does
not weaken its taste and sweetness.
Shape: There are many different shapes the filter papers are
manufactured in.
A: V-shaped paper for modern versions of Mrs. Benz’s pour over
filter and automatic brewers
B: square-shaped paper for Chemex
C: round-shaped paper for Aeropress, Chemex and some large urn
brewers
D: basket shaped paper for flat bottom pour over and automatic
brewers
Factory information
FAQ:
Q1: Do you have coffee filter bags in stock for sale?
Some common styles are in stock, but at peak season, most orders
need to produce after customer ordered.
Q2: What is your minimum order quantity?
If the common package, we can start sell in 1 bag, for we often
have stocks. For customized package, box and polybag will have MOQ
requests. The box is 1000pc and polybag is 20000pc, these need to
make for one time, but can use separately.
Q3: How do you transport the products?
1) Sea freight
2) Air cargo
3) Express: DHL,FEDEX,UPS, TNT, etc.
4) Land transportation
Q4: What is the package?
Our common styles are normally 100pc/bag with tranparent
polybag.200-300 bags in export carton. If customized, we can do
40pc/bag,20pc/bag.
Q5: What is the lead time?
Depends on quantity and seasons. For small quantities, we often
have some stocks. For more than 5000 bags, normally need 20-30
days, if customized bag or box, lead time will be longer.
Q6: What is the bleaching method for coffee filter paper?
We use biological enzyme bleaching, also known as biological
bleaching, can remove lignin or create favorable conditions for
lignin removal by the interaction of enzymes produced by some
microorganisms and some components in pulp So as to improve the
whiteness or bleachability of the pulp.This is not harmful to human
body.
